Homemade Recipes are the best way to celebrate Christmas Eve with your loved ones. Preparing Homemade Recipes like Mixed Fruit Jam, Delicious Carrot Halwa, and Spiced Hot Chocolate fills the house with warmth and festive cheer. Homemade Recipes like these are easy to make and delicious to eat, and you can also customize them to your taste. This Christmas Eve, try out some new Homemade Recipes like Ice Creams in different flavors or Almond Kulfi, which is a unique and tasty dessert. Homemade Recipes are a great way to get the whole family involved in cooking and make the holiday season even more special. By making Homemade Recipes, you can also ensure that your Christmas celebration is filled with love, care, and delicious food. With Homemade Recipes, you can create a memorable and enjoyable Christmas Eve with your family and friends.
Very Easy to Make at Home Mixed Fruit Jam
Jam is usually bought from shops. If you want, you can make it at home. You can give pure jam to children and others and save money. Here is a recipe for mixed fruit jam made with various fruits.
Ingradients
- Apple (peeled and finely chopped) – 1 teacup
- Pineapple (chopped) – 1 teacup
- Black grapes (Seedless) – 1 teacup
- Fruit (chopped) – 1 teacup
- Lemon juice- 3 teaspoons
- Strawberries (chopped) – 6 pieces
- Orange (peeled and seeded) – 1 piece
- Ripe papaya (grated) – 1 teacup
- Watermelon (chopped and peeled) – 1 teacup
- Sugar – 5 teacups
How to Prepare
Put all the fruits in a mixer and grind them into a pulp. Grind them without any lumps.
Put the pan on the stove and pour the fruit pulp and add sugar and keep stirring. Stir well and after a while, the sugar will start dissolving.
When the sugar dissolves well and becomes thick and the jam becomes thick, add lemon juice and stir. Stir well and when the jam becomes thick, turn off the heat.
After cooling well, store in a bottle. Mixed fruit jam is ready.
Let’s Prepare Delicious Carrot Halwa
Carrot halwa is a very tasty dish. We can prepare it very quickly at home.
Ingradients
- Carrots grated – 2 cups
- Milk – 500 grams
- Cashew nuts – 10 pieces
- Dried grapes – 25 grams
- Ghee – 200 grams
How to Prepare
In a bowl, heat the flour and milk. Add the grated carrots to it and mix well. While stirring, pour the ghee little by little. Add the nuts that have been lightly crushed and roasted in ghee and cardamom powder to it. When it is cooked, pour the mixture into a bowl greased with ghee. Once it cools, cut it and use it.
Spiced Hot Chocolate to Serve for Christmas
How about trying different flavors at home this Christmas?
Christmas is here with its festive nights. Why not try different flavors at home this Christmas.
Spiced Hot Chocolate
Ingredients
- Milk – 150 ml
- Patta, cloves, cardamom, and tamarind (ground)
- Dark chocolate – 50 grams
- Nutella – 1.5 tablespoons
- Brown patta – 1 piece
How to Prepare
Put the dark chocolate pieces in a thick-bottomed glass bowl. Add the Nutella to it.
In another pan, heat the milk on low heat. When it is hot, add the powdered spices to it. Remove the pan from the stove. Add the milk to the chocolate mixture that has been prepared earlier. Pour it into decorated glasses and serve hot.
Delicious Ice Creams can be Made at Home…
How about making very tasty ice creams at home?
Here are some cooking tips to make your leisure time enjoyable. How about making mouth-watering ice creams at home? You can set aside some time for this after your afternoon tea to get rid of the laziness of the afternoon nap. Eating some homemade ice cream after dinner can help cool down the body and get a good night’s sleep.
How to make strawberry ice cream
First, heat a cup of milk on low heat and bring the cream to a boil. Add two teaspoons of sugar to it and stir. Then add the beaten two egg yolks to the pan and stir well. Continue this until the mixture becomes thick and sticks to the spoon. Immediately remove the bowl from the stove and place it in cold water to bring the mixture to room temperature.
Add the strawberries that have been mashed with a little sugar and lemon juice and mix well. Continue this until the sugar dissolves completely. Add this to the cream that has been prepared earlier and mix well. Then cover it and transfer it to the freezer. Take it out and use it after two hours.
Almond Kulfi
Kulfi’s name has firmly established itself at the forefront of the Indian dessert category. Sometimes these are also considered ice creams. Let’s see how to prepare it at home.
First, in a large bowl, add 8 teaspoons of cream, two cups of condensed milk and a few almonds and beat the mixture until it thickens. Then boil the oat milk, add a little saffron threads and stir it and let it cool.
After cooling, mix it with the almond cream that was prepared earlier. Then it will become very thick. Then add the roasted and chopped nuts and almonds to it and stir it and transfer it to the bowl where you are making the kulfi. After keeping it in the freezer for four hours, you can take out the kulfi and use it.
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