Breakfast Recipes for Children are essential to start their day with energy and good nutrition. A quick and easy option is a fruit and yogurt parfait. To make it, layer some yogurt, granola, and fresh fruits like bananas, strawberries, or blueberries in a cup or bowl.
This colorful recipe is not only tasty but also packed with vitamins and calcium, making it one of the healthiest Breakfast Recipes for Children. You can even let your child help with the layering process, turning breakfast into a fun activity.
Another popular choice for Breakfast Recipes for Children is scrambled eggs with toast. Simply whisk eggs with a pinch of salt and cook them in a non-stick pan until fluffy. Serve with whole-grain toast and a side of sliced fruits like apples or oranges.
This protein-rich meal is quick to prepare and keeps children full for hours, making it a go-to among Breakfast Recipes for Children. For added variety, you can mix in some cheese or chopped veggies into the eggs to make them even more delicious and nutritious.
1. Recipes for Children- Tasty Cardamom
Ingredients
- Flour – 1 cup
- Milk – 1/2 cup
- Egg – 1
(Blend all these in a mixer to make a loose batter and set aside)
Now the filling
- Coconut – 1 cup
- Cardamom powder – 2 spoons
- Ghee – 1 spoon
- Sugar – as needed
- Milkmaid – 50 grams
- Nuts – 2 spoons
How to Prepare?
Pour ghee into a pan and roast the nuts. Now add the grated coconut to it and when it becomes light golden color, add the Milkmaid, sugar and cardamom powder and stir and remove from the oven. Now pour the previously prepared maida batter dosa in a tawa and bake it. Then put the filling in it and roll it up.
With this, the cardamom is ready.
2. Snacks Recipe – Easy Breakfast Recipe
No curry required; easy dessert is ready as soon as the flour is ground; kids will eat it without leaving a single grain…
Snacks that anyone can prepare very easily.
This is a breakfast that anyone can prepare very easily. This is one that can be eaten without any other curries. Let’s see how to prepare this breakfast that children like the most.
Ingredients
- Potatoes – 2
- Green chillies – 2
- A piece of ginger
- Green rice – 1 and a half cups
- Carrot 1
- Onion 1
- Half of a capsicum
- Coriander leaves
- Chili – 1.5 teaspoons
- Jumin powder – 1/4 teaspoon
- Lemon juice – 1/2 teaspoon
- Baking soda – 1/8 teaspoon
- Salt – 1 teaspoon
How to Prepare?
First, wash the green rice well and soak it. After the green rice is soaked, drain the water. Cut the potatoes and boil them. Put the greens in a jar of the mixer. Now add the potatoes to it. Add the green chillies. Pour a cup of water. Grind it well.
Pour water again into it. Mix it. Do not make it too loose. Add finely chopped onion, chopped carrot, chopped capsicum, coriander leaves, chili flakes to it. Add salt. Add cumin. Mix it well. Chop all the vegetables well.
Add baking soda to it. This is done to make it very soft. Now add the lemon juice to it. Stir it well and mix it. After mixing it, set it aside. Heat a pan. Pour oil into it. After the oil is hot, pour the mixture. Add chopped capsicum and chopped carrot on top of it.
This is done for a beautiful look. Now let it cook for about three minutes. It will puff up well. Turn it over. Cook for a little more. Do everything like this. A very tasty breakfast is ready.